From October 29 to November 20, 2024, fourth-year Hospitality, Tourism, and MICE Management students showcased their entrepreneurial skills through two ventures: “You Choose, I Shake,” a smoothie stand, and “Pra Tan Toast,” a dessert and sandwich shop
Upon completing the project, students gained valuable insights into the realities of business operations, learning how to plan, adapt, and problem-solve effectively. This hands-on experience prepared them to thrive as future entrepreneurs in the competitive hospitality and tourism industry.
